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Squash and Sage Gnocchi with Florentine Sauce {gluten-free; easily vegan}
Gnocchi are ridiculously easy to make. Time-consuming, yes, but easy. To be honest I like a good-quality bought potato gnocchi. Every once in awhile I sling a pack or two in the shopping trolley,...
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Pom-Berry Pear Juice + PERF Skincare Review
The biggest food holiday in the US has been and gone, bar the leftovers. Are you still full? Even with the best will in the world, and the healthiest food on the table, most Americans will have...
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Jumpstart 2015: North African Winter Vegetable Soup with Toasted Freekeh +...
The nearly needle-less tree lies forlorn at the curb; shiny baubles are carefully wrapped and stored away; work clothes are strewn in a messy heap on the bedroom floor. Gah! Nothing fits! Pick up a...
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Happy Tummy Tonic – Jumpstart 2015 Healthy Juice Recipe
I’m back. Finally on terra firma after being blown across the Atlantic on a the jet torrent (‘stream’ sounds too quaint). But I am not quite myself, having been awake all night variously thinking up...
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Burn’s Night Creamy Kale Soup with ‘Salt n Sauce’ Kale Crisps
Just a quick – for me – post for you today. A simple, but deeply nourishing and seasonal soup to warm you up on this ‘bonnie, bricht bit awfie cauld’ day. Translation: ‘beautiful, bright but awfully...
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Raspberry, Rose and Pink Peppercorn Love Bites + British Flowers from Wild...
Here on Food To Glow it is usually me, me, me. That is the perk of a blog. No boss leaning in to tell you what to do, to criticise your coffee-making/fetching skills, to take credit for your work. It...
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Homebase “How Cool Is Your Fridge” Competition + Fridge-Raid Coriander &...
What Does Your Fridge Say About You? As you can see below, my fridge is not much to boast about. It’s quite tidy inside and out, but it doesn’t really scream “food blogger” does it? It’s not heaving...
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Creamy Blood Orange & Berry Smoothie {vegan}
Nature is most surprising. At a time when nothing much is ready to eat in the spring garden (at least here in the UK), some of the brightest, most nutritious fruits are at their peak. Throughout the...
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Vegan Banana & Cardamom-Tahini Ice Cream
Vegan banana ice cream probably needs no introduction. Although it has long been a vegan-community secret, suddenly, a few years ago, this creamy, dreamy concoction started zinging around the Internet...
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3 Easy Wild Garlic Recipes – Pizza, Pasta and Pesto
Well, I have been predicting that the end was nigh for wild garlic. Me (at least 10 times in the past couple of weeks):”Ooh, you’ll have to get out there quick because it’s only going to be around for...
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A Simple, Intense Tomato Soup with Maftoul
I often get funny looks when I suggest this at my weight management groups and my cancer nutrition classes. No one quite rolls their eyes, but I do feel a collective will not to laugh; a suppression of...
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Making Cold-Brew Coffee Concentrate in a French Press (Cafetiere)
“This easy recipe is for anyone trying to ditch an expensive coffee chain iced coffee habit. I can’t promise you free wi-fi and a comfy seat, but I can promise a beautiful taste and pennies in your...
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Herbes de Provence Seed and Nut Crackers {grain-free/easily vegan}
If you think wheat – or any grain for that matter – is necessary for crispy crackers, be prepared to have that belief well and truly quashed. Like flat earth theory, alchemy, and the theory of the four...
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Baked Chocolate Wontons
National Chocolate Week has come and gone and, despite promising another chocolate recipe for you last week, it never happened. But, it is never too late to post a healthy chocolate treat recipe, is...
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Supergreen Kale and Pistachio Pesto {vegan}
Now that the shorts and flips flops have been tucked away for another year, I feel safe to resume my kale-centric posts. Although my Instagram feed is pretty much a 365 devotional diary to this...
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Incredible Cauliflower Mash Recipe (a perfect festive side dish)
Mashed cauliflower has been around awhile, hasn’t it? As the vanguard vegetable in the paleo and low-carb movement, cauliflower has transformed, Cinderella-like, from the last thing eaten on the plate...
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Mega-Green Julius Smoothie
A green and healthy homage to that fruity, sweet American confection, the Orange Julius. Kale, matcha green tea powder, optional hormone-balancing and immune-boosting maca powder, and a few other...
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Creamy Cauliflower, White Bean and Dill Soup
Sumac, smoked paprika and dill are the the little extras that amp the flavour in this creamy-textured cauliflower and white bean soup. If you have time, roast the cauliflower for a beautifully nutty,...
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Butternut Squash Hollandaise with Egg, Shiitake and Chard
I have become increasingly obsessed with breakfast, my favourite meal of the day. As soon as I wake, and sometimes before I go to sleep, my thoughts are of what to have for the first meal of the day....
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